As this new year begins, you might notice something is missing. In late 2018, Dunkin’ Donuts announced it would shorten its name to Dunkin’ as part of an overhaul to emphasize its beverages and products beyond fried dough confections.
More than half of home cooks think their dinner routines could improve. Yet consumers are reluctant to add these options to their dinner planning. Today, just one in 10 of these consumers is planning to use a meal kit in the next three months. So how can emerging alternatives play a bigger role with dinner?